Menu

Bean and leek soup with olive puree -V-GF-

Mascarpone cheese and Himalayan pink salt

Haricot Verts with grape tomatoes with

balsamic vinaigrette. -V-GF-

Tossed with onions and olive oil, fire roasted and served with Sriracha aioli

Free range eggs with root slaw -GF-

Free-range beef, fresh mozzarella in marinara sauce

Sauteed Chard with cannellini beans and garlic -V-

Smoked salmon, garlic cheese spread, chives

Roasted eggplant with olive oil and garlic -V-

Fire roasted beet and goat cheese

Roasted beets, arugula, roasted Belgian endive, goat cheese with balsamic vinaigrette

Mixed greens, cherry tomatoes, parmesan cheese with house dressing

$7.5

Arugula, radicchio, endive, Gorgonzola, walnuts, golden raisins with balsamic vinaigrette

Strawberries, baby spinach, goat cheese, candied walnuts, pomagranate-mint vinaigrette. 

Baby spinach, olives, diced tomatoes, goat cheese with sun-dried tomato vinaigrette

Eggplant, mixed olives, goat cheese, tomato.

Locally sourced beef, provolone, marinara, oregano.

Local organic chicken breast, asparagus, roasted red peppers, sun-dried tomato, fontina cheese, pesto aoili.

Portobello mushrooms, romesco (contains cashews), heirloom peppers, carmelized onions, provolone.

Squash, roasted red pepper fontina, pesto

Prosciutto di Parma arugula, tomato, mozzarella.

San Marzano tomato & fennel sausage ragu, pecorino tartufo.

Roasted walnut & arugula pesto, wild mushrooms, asparagus, pecorino romano 

Butter, garlic, pecorino parmesan Cajun sauce served with gulf shrimp, andouille sausage & holland peppers.

Tomato sauce, buffalo mozzarella, basil

Tomato sauce, buffalo mozzarella, heirloom tomatoes, seasonal basil

Tomato sauce, garlic, oregano -V-

Tomato sauce, mozzarella, spinach, mushrooms, red peppers

Tomato sauce, mozzarella, mushrooms, basil

Tomato sauce, mozzarella, white anchovies, basil

Tomato sauce, smoked mozzarella, local organic sausage,
pepperoni, Italian ham, garlic, parmesan cheese

Tomato sauce, mozzarella, grilled chicken breast, mixed bell peppers

Tomato sauce, mozzarella, artichokes, mushrooms, olives, Italian ham

Tomato sauce, fresh mozarella

Tomato sauce, mozarella

All kids pizza toppings are half price.

Mozzarella, arugula, prosciutto

Smoked mozzarella, eggplant, chopped tomato, basil

Gorgonzola, smoked mozzarella, parmesan,fontina

Smoked mozzarella, local organic Italian sausage, rapini

Onion and herb oil tapenade, mozzarella, mixed squash, chopped tomatoes, red pepper, basil

Mushroom cream sauce, wild mushrooms, smoked mozzarella, carmelized onions, chives

Rapini, chopped tomato, mixed olives -V-

Roasted onion/mixed olives/chopped tomatoes/sun-dried tomatoes/arugula/spinach      2

Rapini/eggplant/mushrooms/

pepperoni/roasted red pepper/artichokes/Italian ham    2.75

White anchovies/chicken with mixed peppers/vegan pepperoni/vegan cheese/local organic sausage/mozzarella di buffalo/prosciutto di Parma     3.5

GLUTEN FREE CRUST     add 5.5

House Specialty

House Specialty

Vanilla/Chocolate/Pistachio/Stracciatella/

Coconut/Dark Chocolate (Vegan)

Vanilla/Chocolate/Pistachio/Stracciatella/

Coconut/Dark Chocolate (Vegan)

Mango/Lemon/Passionfruit

Strawberries in a creamy chocolate hazelnut sauce topped  with white chocolate drizzle

Local organic sausage, tomatoes, parsley top with sunny side up eggs

Sautéed spinach, red pepper, goat cheese top with sunny side up eggs

Thick cut brioche with maple syrup, cinnamon butter and strawberries.

Rapini, mushroom, roasted red pepper and parmesan served with rosemary potatoes

Prosciutto, spinach, artichokes and red onion served with rosemary potatoes

Eggplant, tomato, onion and garlic served with rosemary potatoes

Horseradish mascarpone, red onion, capers and red peppers with rosemary potatoes

Scrambled eggs and fontina cheese with rosemary potatoes :

Add Italian Ham or Sausage -2 

Add spinach & mushrooms -2

Cappicola ham, eggs and fontina cheese with rosemary potatoes

Smoked salmon over herbed focaccia  with poached  and stone ground mustard cream

Prosciutto over herbed foccaccia with poached eggs and stone ground mustard cream

Three poached eggs, cappicola ham, spinach, red peppers,horseradish mascarpone and smoked mozzarella

Smoked salmon, red onion, red peppers, capers and horseradish mascarpone

Local organic Italian sausage, poached eggs, red peppers and fresh mozzarella over tomato sauce

Spinach, mushrooms, red peppers and fresh mozzarella, poached eggs over tomato sauce

Coffee, iced or hot tea, soda, juice box, milk, lime cooler, cappuccino, espresso & mimosas