Celebrating our 17th Year Anniversary · Brunch every Saturday & Sunday until 3PM
Celebrating our 17th Year Anniversary · Brunch every Saturday & Sunday until 3PM
A full plant-based menu — vegan wood-fired pizzas, panini, and antipasti, all made fresh with vegan cheese.
Bean and leek soup with olive purée
Roasted eggplant with olive oil and garlic
Rainbow chard with cannellini beans and garlic
Haricot verts, baby heirloom tomatoes, balsamic vinaigrette
Served with marinara sauce, vegan cheese and baguette
Squash, roasted red peppers, vegan mozzarella, vegan pesto
Vegan meatballs, vegan mozzarella, garlic, oregano, marinara sauce
Vegan steak, vegan mozzarella, caramelized onions, assorted Holland peppers, chives
Tomato sauce, vegan mozzarella, basil
Tomato sauce, oregano, garlic, vegan mozzarella, vegan meatballs
Vegan mozzarella, vegan steak, garlic, oregano, caramelized onions, mushrooms, poblano peppers
Vegan sausage, rapini, vegan mozzarella
Vegan pesto, vegan mozzarella, cremini, shiitake & oyster mushrooms, chives
Vegan pork strips, BBQ sauce, vegan mozzarella, poblano peppers, red onion, cilantro
Tomato sauce, vegan mozzarella, artichokes, mushrooms, olives, vegan sausage
Onion & herb oil tapenade, vegan mozzarella, yellow & green squash, chopped tomatoes, red peppers, basil
Vegan toppings available (vegan pepperoni, sausage, pork, steak, meatballs, vegan mozzarella). See our full Menu and Weekend Brunch.